Monday, April 26, 2010

When Paris Chefs, not Prices, rise: NY Times article in April 2010

Reviews of new Paris restaurants opened by young chefs under 40. The focus is on quality food in your plate and less on decor and glamour, at attractive prices for Paris.  Written by the food editor of The New York Times Magazine. Bon appétit!
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Saturday, April 10, 2010

Globe & Mail articles on Paris for a stay in an apartment rental

Check out these two  April 10-2010 Globe and Mail articles

"Live and eat like a true Parisian" at http://www.theglobeandmail.com/life/travel/live-and-eat-like-a-true-parisian/article1529155/?service=email.


and
 
"When in Paris, you really must ...¦" at http://www.theglobeandmail.com/life/travel/when-in-paris-you-really-must/article1529260/?service=email.


I might have some good appartment suggestions for you in Paris as well. I know both  appartments and owners well for added peace of mind.
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